Sunday, October 18, 2009

Yummilicious Fall Breakfast

Soms of you know that I love making Rachel Ray recipies. They are easy, fun, and sometimes things that I wouldn't normally make. Ever since last Easter, I have been wanting to make these french toast cups with sausage and apples. I guess it wasn't much of a spring meal, but now that it is fall, and I had all the fixins, I made Cinnamon Maple Whole Wheat French Toast cups with Sausage and Apples. It was a wonderful meal if I do say so myself. If you want the recipie, follow this link to the Rachel Ray site. Fall French Toast Cups It was easy, tasty and a great Sunday morning treat.



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